Chef Shantel brings over 15 years of culinary experience to her cooking classes. She has managed kitchen staff and trained students in kitchen processes, sharing her wealth of knowledge and passion for cooking. This dumpling-making class by Chef Shantel is held at a popular local venue in Houston, known for its vibrant and welcoming atmosphere and its delicious beers. In this session, you'll make pork Asian dumplings with ground pork, water, salt, ginger, spices, and vegetables. The class concludes with a delicious meal of your handcrafted dumplings, enhanced by a variety of dipping sauces.
- Learn about Patsy Cline and Patsy Montana at this two-Patsy performance
- Guarantee your seat by pre-booking your ticket
- This show includes music from both performers
- Wheelchair-accessible seating is available
What To Expect
Discover the art of making authentic Asian dumplings in this hands-on cooking class with Chef Shantel. She will guide you through the recipes and techniques needed to create these savory treats. Begin by preparing a flavorful filling with ground pork, vegetables, and spices such as ginger. Then, you'll learn how to expertly add the filling to dumpling wrappers, folding and pleating them to perfection. As the dumplings cook, Chef Shantel will share the history and traditions behind this beloved dish. Conclude the class by enjoying your homemade feast with delicious dipping sauces.
Highlight
Confirmation will be received at time of booking
Wheelchair accessible
Service animals allowed
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This cooking class involves making dumplings with ground pork, vegetables, and spices like ginger. Common allergens include pork and wheat (in the dumpling wrappers). Special dietary requirements such as vegetarian, vegan or gluten-free cannot be accommodated for this class.
This tour/activity will have a maximum of 25 travelers
Include
The chef provides all necessary equipment and ingredients for the class.
Exclude
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Max group – 15
